Up in the Highlands on Sunday 8th March, it was the 2026 Inverness Half Marathon. This is a fantastic event that had over 5,000 runners this year, including the 5k participants. The weather was fine, with some decent spring sunshine. It’s a lovely scenic but tough course, as are almost all HMs!! We had four Bellas running this year. Our first past the post was the amazing Oscar Coetzee in 1:12:58, taking first MV40 position. Bryan Mulgrew ran a fantastic 1:15:09, his second fastest HM, as he sharpens up for the West Highland Way Race this summer. Angus Gray was just behind Bryan in 1:15:46, only a minute or so away from a PB. Claire Galloway was our sole Bella lady and ran a brilliant 1:57:47. Well done everyone!
Daily archives: March 10, 2026
4 posts
On Sunday 8th March, it was the Springburn Harriers Jack Crawford 10k. It was a lovely morning for it on the route from Bishopbriggs, along the Forth & Clyde Canal. A great flat race for testing the winter training pace! We had great efforts by David Jarrett (34:52 PB ), Bruce Carmichael (35:06, 1st MV50), Cathy Wood (40:42 PB), Al MacLachlan (41:45, 2nd MV60), Dave Ferguson (42:01), Veronica Fusaro (42:53, 1st FV40, PB), Murdoch Rodgers (58:38, 1st MV70), Carla Telfer (1:08:01). A great event as always, so thankyou Springburn Harriers!
It was the 50k John Muir Ultra on Saturday 7th March, from Port Seton to Dunbar on the east coast. It was a perfect day for it, with some lovely spring sunshine, but given the wet weather of late, there were some tricky wet sections. especially on the second half of the route. Nevertheless, there was amazing running, pacing and endurance by our two Bella participants, Simon Wells (4:24:16, 50k PB) & Emma McCahill (4:41:53, 4th lady, 1st FSnr). Very well done you two, now get the feet up!
On Wednesday 3rd March, we had our now annual run to the Glasgow South East Foodbank. Our members collectively gathered over 120kg of groceries which we conveyed along to Dixon Road. Several monetary donations were also made by some members who couldn’t make it on the night. The staff at the foodbank do an amazing job supporting the local community, and it’s a pleasure to be able to help in even a small way.